Friday, 5 October 2012

Incredible Hoop Glider


Materials(requirents):-



  • A regular plastic drinking straw
  • 3 X 5 inch index card or stiff paper
  • Tape
  • Scissors


Experiment:-


1. Cut the index card or stiff paper into 3 separate pieces that measure 1 inch (2.5 cm) by 5 inches (13 cm.)
2. Take 2 of the pieces of paper and tape them together into a hoop as shown. Be sure to overlap the pieces about half an inch (1 cm) so that they keep a nice round shape once taped.
3. Use the last strip of paper to make a smaller hoop, overlapping the edges a bit like before.
4. Tape the paper loops to the ends of the straw as shown below. (notice that the straw is lined up on the inside of the loops)

5. That's it! Now hold the straw in the middle with the hoops on top and throw it in the air similar to how you might throw a dart angled slightly up. With some practice you can get it to go farther than many paper airplanes.

How does it works:-

Can we really call that a plane? It may look weird, but you will discover it flies surprisingly well. The two sizes of hoops help to keep the straw balanced as it flies. The big hoop creates "drag" (or air resistance) which helps keep the straw level while the smaller hoop in at the front keeps your super hooper from turning off course. Some have asked why the plane does not turn over since the hoops are heavier than the straw. Since objects of different weight generally fall at the same speed, the hoop will keep its "upright" position. 


Blobs in a bottle


Materials(requirents):-



  • A clean 1 liter clear soda bottle
  • 3/4 cup of water
  • Vegetable Oil
  • Fizzing tablets (such as Alka Seltzer)
  • Food coloring



Experiment:-


1. Pour the water into the bottle.

2. Use a measuring cup or funnel to slowly pour the vegetable oil into the bottle until it's almost full. You may have to wait a few minutes for the oil and water separate.

3. Add 10 drops of food coloring to the bottle (we like red, but any color will look great.) The drops will pass through the oil and then mix with the water below.

4. Break a seltzer tablet in half and drop the half tablet into the bottle. Watch it sink to the bottom and let the blobby greatness begin!
5. To keep the effect going, just add another tablet piece. For a true lava lamp effect, shine a flashlight through the bottom of the bottle.


How does it works:-

To begin, the oil stays above the water because the oil is lighter than the water or, more specifically, less dense than water. The oil and water do not mix because of something called "intermolecular polarity." That term is fun to bring up in dinner conversation. Molecular polarity basically means that water molecules are attracted to other water molecules. They get along fine, and can loosely bond together (drops.) This is similar to magnets that are attracted to each other. Oil molecules are attracted to other oil molecules, they get along fine as well. But the structures of the two molecules do not allow them to bond together. Of course, there’s a lot more fancy scientific language to describe density and molecular polarity, but maybe now you’ll at least look at that vinegrette salad dessing in a whole new way.

When you added the tablet piece, it sank to the bottom and started dissolving and creating a gas. As the gas bubbles rose, they took some of the colored water with them. When the blob of water reached the top, the gas escaped and down went the water. Cool, huh? By the way, you can store your "Blobs In A Bottle" with the cap on, and then anytime you want to bring it back to life, just add another tablet piece.

the Lincoln's High Dive


Materials(requirents):-



  • A Lincoln penny (or other small coin)
  • A piece of card stock or stiff paper
  • A film canister, baby food jar, or other similar size container with an mouth slightly larger than a penny
  • Pencil or pen
  • Scissors

Experiment:-



  1. Cut the cardstock paper into a long strip about .75 inches (2 cm) wide and form it into a hoop as shown. The paper should be stiff enough to hold the hoop shape on its own and the hoop works best when it is between 3-4 inches (8-10 cm) across.
  2. For dramatic effect, fill the film canister with water and place on a level surface.
  3. Place the hoop on the film canister as shown and balance the penny on the top of the hoop.
  4. Time for Lincoln's big moment! Place a pencil through the center of the hoop and in one swift motion fling the hoop off to the side as pictured. If you do this correctly, the hoop will fly out of the way, and the penny will fall straight down into the canister with a splash. 10 points for Lincoln!



How does it works:-

Cut the cardstock paper into a long strip about .75 inches (2 cm) wide and form it into a hoop as shown. The paper should be stiff enough to hold the hoop shape on its own and the hoop works best when it is between 3-4 inches (8-10 cm) across.
For dramatic effect, fill the film canister with water and place on a level surface.
Place the hoop on the film canister as shown and balance the penny on the top of the hoop.
Time for Lincoln's big moment! Place a pencil through the center of the hoop and in one swift motion fling the hoop off to the side as pictured. If you do this correctly, the hoop will fly out of the way, and the penny will fall straight down into the canister with a splash. 10 points for Lincoln!

Make your own Rock candy

Precaution:-

THIS EXPERIMENT REQUIRES ADULT HELP 
IT DEALS WITH VERY HOT LIQUIDS
BE SMART AND BE SAFE - ONLY DO THIS WITH ADULT HELP

Materials(requirents):-



  • A wooden skewer (you can also use a clean wooden chopstick)
  • A clothespin
  • 1 cup of water
  • 2-3 cups of sugar
  • A tall narrow glass or jar



Experiment:-



  1. Clip the wooden skewer into the clothespin so that it hangs down inside the glass and is about 1 inch (2.5 cm) from the bottom of the glass. (as shown)
  2. Remove the skewer and clothespin and put them aside for now.
  3. Get a helpful adult!
  4. Pour the water into a pan and bring it to boil.
  5. Pour about 1/4 cup of sugar into the boiling water, stirring until it dissolves.
  6. Keep adding more and more sugar, each time stirring it until it dissolves, until no more will dissolve. This will take time and patience and it will take longer for the sugar to dissolve each time.Be sure you don't give up too soon. Once no more sugar will dissolve, remove it from heat and allow it to cool for at least 20 minutes.
  7. NOTE: While it is cooling, some peole like to dip half of the skewer in the sugar solution and then roll it in some sugar to help jump start the crystal growth. If you do this, be sure to let the skewer cool completely so that sugar crystals do not fall off when you place it back in the glass.
  8. Have your friendly ADULT carefully pour the sugar solution into the jar almost to the top. Then submerge the skewer back into the glass making sure that it is hanging straight down the middle without touching the sides.
  9. Allow the jar to fully cool and put it someplace where it will not be disturbed.
  10. Now just wait. The sugar crystals will grow over the next 3-7 days.
  11. Want colored rock candy? Add food coloring to your sugar water and make sure sure that it is pretty dark in color for the best result.


How does it works:-

When you mixed the water and sugar you made a SUPER SATURATED SOLUTION. This means that the water could only hold the sugar if both were very hot. As the water cools the sugar "comes out" of the solution back into sugar crystals on your skewer. The skewer (and sometines the glass itself) act as a "seed" that the sugar crystals start to grow on. With some luck and patience you will have a tasty scientific treat! Enjoy!

Magic ketchup

Materials(requirents):-


        * A 1 liter plastic bottle
        * Ketchup pack from a fast food restaurant
        * Salt (using Kosher salt helps keep the water from becoming foggy)


Experiment:-



  1. Remove any labels from the bottle and fill it all the way to the top with water.
  2. Add a ketchup pack to the bottle.
  3. If the ketchup floats, you're all set - go to step 4. If the ketchup sinks in the bottle, go to step 5.
  4. For the floating ketchup pack simply screw the cap on the bottle and squeeze the sides of the bottle hard. If the ketchup sinks when you squeeze it, and floats when you release it, congratulations, you're ready to show it off. If it does not sink when you squeeze it, try a different kind of ketchup pack or try a mustard or soy sauce pack.
  5. If the ketchup pack sinks, add about 3 tablespoons (45 ml) of salt to the bottle. Cap it and shake it up until the salt dissolves. (Kosher salt will keep the water from getting too cloudy, although it will usually clear up over time if using regular table salt.)
  6. Continue adding salt, a few tablespoons at a time until the ketchup is just barely floating to the top of the bottle.
  7. Once it is consistently floating, make sure the bottle is filled to the top with water, and then cap it tightly.
  8. Now squeeze the bottle. The magic ketchup should sink when you squeeze the bottle and float up when you release it. With some practice you can get it to stop in the middle of the bottle.


How does it works:-

This experiment is all about buoyancy and density. Buoyancy describes whether objects float or sink. This usually describes how things float in liquids, but it can also describe how things float or sink in and various gasses.

Density deals with the amount of mass an object has. Adding salt to the water adjusted the water's density to get the ketchup to float. Sound complicated? It is, but here's the basics on the ketchup demo...there is a little bubble inside of the ketchup packet. As we know bubbles float, and the bubble in the ketchup sometimes keeps the heavy packet from sinking. When you squeeze the bottle hard enough, you put pressure on the packet. That causes the bubble to get smaller and the entire packet to become MORE DENSE than the water around it and the packet sinks. When you release the pressure, the bubble expands, making the packet less dense (and more buoyant) and, alas, it floats back up. This demonstration is sometimes known as a CARTESIAN DIVER.

fantastic foamy fountain

Material(requiremnts):-



  • A clean 16 ounce plastic soda bottle
  • 1/2 cup 20-volume hydrogen peroxide liquid (20-volume is a 6% solution, ask an adult to get this from a beauty supply store or hair salon)
  • 1 Tablespoon (one packet) of dry yeast
  • 3 Tablespoons of warm water
  • Liquid dish washing soap
  • Food coloring
  • Small cup
  • Safety goggles



Experiment:-


NOTE: As you can see from the picture, foam will overflow from the bottle, so be sure to do this experiment on a washable surface, or place the bottle on a tray.

1. Hydrogen peroxide can irritate skin and eyes, so put on those safety goggles and ask an adult to carefully pour the hydrogen peroxide into the bottle.

2. Add 8 drops of your favorite food coloring into the bottle.

3. Add about 1 tablespoon of liquid dish soap into the bottle and swish the bottle around a bit to mix it.

4. In a separate small cup, combine the warm water and the yeast together and mix for about 30 seconds.

5. Now the adventure starts! Pour the yeast water mixture into the bottle (a funnel helps here) and watch the foaminess begin!

How does it works:-


Foam is awesome! The foam you made is special because each tiny foam bubble is filled with oxygen. The yeast acted as a catalyst (a helper) to remove the oxygen from the hydrogen peroxide. Since it did this very fast, it created lots and lots of bubbles. Did you notice the bottle got warm. Your experiment created a reaction called an Exothermic Reaction - that means it not only created foam, it created heat! The foam produced is just water, soap, and oxygen so you can clean it up with a sponge and pour any extra liquid left in the bottle down the drain.

This experiment is sometimes called "Elephant's Toothpaste" because it looks like toothpaste coming out of a tube, but don't get the foam in your mouth!





Build a film canister rocket

Materials(requirements):-


  • One empty 35mm plastic film canister and lid. These are getting harder to find, but stores that develop film should have some. (The white canisters work much better than the black ones do.) If you have trouble finding canisters, you can get them HERE.
  • One fizzing antacid tablet (such as Alka-Seltzer - Get this from your parents)
  • Water
  • Safety goggles


Experiment:-


1. Put on those safety goggles and head outside - no really, when this works, that film canister really flies! If you want to try the indoor version, do not turn the canister upside down in step 5.

2. Break the antacid tablet in half.

3. Remove the lid from the film canister and put a teaspoon (5 ml) of water into the canister.

   Do the next 2 steps quickly 

4. Drop the tablet half into the canister and snap the cap onto the canister (make sure that it snaps on tightly.)

5. Quickly put the canister on the ground CAP SIDE DOWN and STEP BACK at least 2 meters.

6. About 10 seconds later, you will hear a POP! and the film canister will launch into the air!

Caution: If it does not launch, wait at least 30 second before examining the canister. Usually the cap is not on tight enough and the build up of gas leaked out.

How does it works:-


There's nothing like a little rocket science to add some excitement to the day. When you add the water it starts to dissolve the alka-seltzer tablet. This creates a gas call carbon dioxide. As the carbon dioxide is being released, it creates pressure inside the film canister. The more gas that is made, the more pressure builds up until the cap it blasted down and the rocket is blasted up. This system of thrust is how a real rocket works whether it is in outer space or here in the earth's atmosphere. Of course, real rockets use rocket fuel. You can experiment controlling the rocket's path by adding fins and a nose cone that you can make out of paper. If you like this experiment, try the Exploding Lunch Bag. Be safe and have fun!